Spice

Spices – Natural, Authentic, and Aromatic Flavor Enhancers
Spices are dried herbs, seeds, roots, barks, and aromatic fruits used to enhance the flavor, color, aroma, and nutritional value of foods. They are deeply rooted in both traditional and modern cuisines worldwide and are known not only for their taste but also for their health benefits.
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Key Features:
•100% natural, with no additives or artificial colors
•Hygienically dried to preserve aroma and quality
•Suitable for cooking, herbal teas, traditional medicine, and food processing
•Long shelf life with consistent flavor
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Popular Spices We Offer:
1.Turmeric Powder – Bright yellow color, anti-inflammatory, warming nature
2.Black Pepper – Pungent, warm, antibacterial, widely used
3.Cinnamon – Sweet aroma, immune-boosting, great for sweet and savory dishes
4.Cumin (Black & Green) – Digestive aid, anti-bloating, essential in Persian cuisine
5.Green Cardamom – Fragrant, ideal for desserts and beverages
6.Dried Rose Petals – Colorful and aromatic, perfect for tea and sweets
7.Others: Thyme, Sumac, Garlic Powder, Ginger Powder, Coriander Seeds, Clove, Red Pepper, etc.
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Common Uses:
•Cooking traditional and modern dishes
•Seasoning sauces, pickles, and condiments
•Herbal tea blends and wellness drinks
•Applications in traditional medicine and health-focused products
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Packaging & Availability:
Our spices are available in bulk for food service providers, stores, and manufacturers, as well as in retail packaging for everyday customers.
Packaging options range from 50g to 5kg, with custom labels and private branding available upon request